On western bread...

Behold, the western bread section at the grocer.

A few weeks back someone asked for a little more information about the aforementioned "WESTERN BREAD". Basically, here is how it works. Anything here, which is not a bun or a dumpling is at risk of being labeled 'western bread'. This applies not only to individual starch based items like doughnuts, muffins, actual bread, cookies, crackers, and croissants; but to more complex food items as well, like sandwiches, and pizzas. Hope that helps. I guess, in a way this is equivilent to us calling any food from China, be it dim sum, or Peking duck, "CHINESE FOOD".